Hubertus Berges and Norbert Meyer, Chairmen of the rural communities’ Associations Cloppenburg and Vechta: “Oldenburger Münsterland as a renowned area of animal and vegetable or crop production is an innovation centre of international agri-business. Agriculture is the base and the engine of a high-performance value chain.”
Michael Böging, managing partner of Weiße Köpfe Vertriebsgesellschaft mbH, Emstek (95 employees): “Freshness is our business! In German food retailing, we stand for an annual production of 2,500 tons of freshly gathered German mushrooms of a constantly high quality. Upon the establishment of our company we could draw upon the excellent food logistics of the region.”
Heiner Bröring and Dr. Walter Helms, managing directors of the BRÖRING group of companies, Dinklage (approx. 350 employees): “In Northwest Germany, BRÖRING is a leading company for the production of foodstuff and in agricultural trade. We see ourselves as a link in the food chain and due to this awareness we offer farmers products on a high quality level. Our family business owes its leading market position ...” [Read more ...]
Bernd Kalvelage, managing director of HEIDEMARK GmbH, Garrel (750 employees): ”Founded in 1970 as ‘Putenschlachterei Garrel’ (turkey slaughterhouse), HEIDEMARK developed within approx. 30 years to one of the leading suppliers of poultry specialties in Germany. Today’s range of goods comprises ...“ [Read more ...]
Wolfgang Mählmann, managing director of Mählmann Gemüsebau, Cappeln (250 employees): “When buying fresh vegetables or salad in a German supermarket, there is a good chance to get a product from my farm. Since 1983, location factors in Oldenburger Münsterland have made it possible for us to consequently meet customers’ requirements regarding quality and freshness. In the peak season ...” [Read more ...]
Paul-Heinz and Peter Wesjohann, board members of the PHW-group / WIESENHOF, Visbek (3,210 employees): “The brand WIESENHOF stands for guaranteed security and a consistently high quality. With WIESENHOF, all stages of production – from breeders via feed and through to the logistics chain – come from one source. In order to offer customers this high quality level, we have made quality assurance a matter of the company head.“






































































































































































































































































